Tuesday, April 24, 2012

For proteins, a small step from good to bad

A snapshot of an elusive protein intermediate has given researchers a glimpse of how good proteins can turn bad. This may provide important clues towards the causes of diseases such as Parkinson?s and Alzheimer?s.

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Source: http://www.cosmosmagazine.com/news/5530/for-proteins-a-small-step-good-bad

Amanda Detmer Amanda Marcum Amanda Peet Amanda Righetti Amanda Swisten Amber Arbucci Amber Brkich Amber Heard

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